On Wednesday, we held our annual Sports Day, with students from Years 8-11 competing in a range of track and field events. We were very fortunate with the weather, meaning that our athletes and spectators were able to enjoy the activities and support their House.
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On Friday, students from Years 8-11 entered their creations in our special Queen’s Platinum Jubilee Baking Competition. The students’ scones, traybakes and cakes were enjoyed as part of our special celebration, alongside a barbecue, live music and lovely weather.
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While we have organised a range of events in school to celebrate the Queen’s Platinum Jubilee, one of our students, Molly McAlister (Year 11), was invited to attend the Platinum Jubilee Pageant in London as a Young Leader with Tempo Brownies.
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Over the past couple of weeks, our ‘Food Technology’ and ‘Food and Nutrition’ classes, in Years 9-11 have been busy baking and decorating their Easter cakes. All of their hard work and creativity definitely paid off, they look amazing!
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RSD congratulated the top pupils in the internal January exams who were ranked in the top 5 in their year group (by points awarded based on grades achieved). Each pupil got a well-deserved Easter egg to enjoy.
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Year 11 enjoyed a great start to their GCSE journey this morning, with an interactive induction day where they explored a variety of revision...
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