The Springboard Tourism Roadshow
Our Year 10 students attended the ‘Embrace hospitality, travel and tourism Roadshow’ organised by Springboard UK
Read moreOur Year 10 students attended the ‘Embrace hospitality, travel and tourism Roadshow’ organised by Springboard UK
Read moreWell done to all of our Year 12 Food Technology students who completed their GCSE practicals this week. Their aim was to incorporate more fruits and vegetables into the diet. Look at all the amazing dishes they created!
Read moreOur Year 8 students have already been hard at work in the FT kitchens this term. They’ve cooked a range of delicious recipes from pizza...
Read moreOn Friday, students from Years 8-11 entered their creations in our special Queen’s Platinum Jubilee Baking Competition. The students’ scones, traybakes and cakes were enjoyed as part of our special celebration, alongside a barbecue, live music and lovely weather.
Read moreYear 8 have been studying the Eatwell Guide recently in F.T. and have been planning some healthy, balanced meals. 8R were tasked with creating a “smashing sandwich” using all they have learned about nutritious meal planning.
Read moreOver the past couple of weeks, our ‘Food Technology’ and ‘Food and Nutrition’ classes, in Years 9-11 have been busy baking and decorating their Easter cakes. All of their hard work and creativity definitely paid off, they look amazing!
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